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This International main features Turkey; see recipie. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spice Cured Roast Turkey
Description
This International main features Turkey; see recipie. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Brown butter; see recipie Vegetable stuffing; see reci Spice mixture; see recipie 4 c Chicken stock
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stuffing into cavity of bird. using fingers, loosen skin from breast of turkey _W/ OUT TEAIRNG IT_! evenly spread the softened browm butter under the skin. close neck w/ toothpicks. set turket breast side up on a rack in roasting pan and sprinkle w/ spice m scatter remaining stuffing and pour stock over stuffing only. roast @ 500? for 1/2 hour. Lower to 350? and loosly cover w/ foil and bake for c. 4 hours. basting oft
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 47.2kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.1g1%
- Cholesterol 17.2mg6%
- Sodium 14.5mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 7.2g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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