Spice-Rubbed Swordfish With Pineapple-Chipotle Glaze

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Servings: 4 Difficulty: Intermediate
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Grilled swordfish steaks coated in a warm spice rub and finished with a sweet and smoky pineapple-chipotle glaze
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This recipe features swordfish steaks seasoned with a blend of coriander, paprika, and cumin, then grilled to perfection. The fish is brushed with a homemade glaze made from reduced pineapple juice, white-wine vinegar, apricot preserves, and chipotle peppers in adobo sauce. The result is a savory, sweet, and slightly spicy main course that is perfect for weeknight dinners or entertaining.

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Spice-Rubbed Swordfish With Pineapple-Chipotle Glaze

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 452.6

Description

This recipe features swordfish steaks seasoned with a blend of coriander, paprika, and cumin, then grilled to perfection. The fish is brushed with a homemade glaze made from reduced pineapple juice, white-wine vinegar, apricot preserves, and chipotle peppers in adobo sauce. The result is a savory, sweet, and slightly spicy main course that is perfect for weeknight dinners or entertaining.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add ***SWORDFISH*** and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add minced chipotle peppers, freshly ground black pepper and cook until tender.
  5. Return protein to skillet.
  6. Add white-wine vinegar, --packed in adobo sauce and heat through.
  7. Season to taste and serve immediately.
  8. minced chipotle peppers
  9. chopped fresh oregano

Nutrition Facts

Servings 4

Amount Per Serving
Calories 452.6kcal
% Daily Value *
Total Fat 11.6g18%
Saturated Fat 2.2g12%
Cholesterol 96.8mg33%
Sodium 450mg19%
Total Carbohydrate 49.2g17%
Dietary Fiber 15.6g63%
Sugars 21.1g
Protein 43.8g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: adobo, apples, apricot, black, boiling, brown, coriander, cumin, cut, fish, freshly, glaze, grilling, ground, international, juice, kosher, main, packed, paprika
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