Spiced Date Drops
Description
This International dessert features All-purpose flour, Baking soda, Salt, Ground cinnamon, Ground cloves. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Coarsely chop date and walnuts.
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Sift together the flour, baking soda, salt, cinnamon and cloves; set aside.
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Place softened margarine or butter into large mixer bowl.
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Add sugar, eggs and vanilla.
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Beat until smooth and fluffy using medium speed.
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Stir in flour mixture with a wooden spoon until well combined.
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Stir in dates and walnuts.
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Dough will be very stiff.
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Cover tightly and refrigerate for 1 hour or more.
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Drop by rounded teaspoonfuls, 2 inches apart, onto lightly greased cookie sheets.
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Bake in preheated 400-degree oven for 8-10 minutes or until lightly browned.
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Do not overcook.
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Remove to wire rack and cool completely before storing
Nutrition Facts
Servings 72
- Amount Per Serving
- Calories 2221.4kcal
- % Daily Value *
- Total Fat 91.0g140%
- Saturated Fat 19.9g100%
- Cholesterol 280.2mg94%
- Sodium 3153.2mg132%
- Total Carbohydrate 334.8g112%
- Dietary Fiber 22.1g89%
- Sugars 194.9g
- Protein 37.9g76%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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