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This Italian main features To 2 lb chicken pieces;. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Baked Chicken
Description
This Italian main features To 2 lb chicken pieces;. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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meaty breast halves, thighs -or drumstick 1/3 c Bread crumbs; fine dry 2 tb Parsley; snipped 3/4 ts Dried Italian Seasoning; -crushed 1/2 ts Seasoned salt or salt; 1/8 ts Grd red pepper; 1/4 c All-purpose flour; 3 tb Skim milk; Nonstick spray coating
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Remove skin from chicken.
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Rinse chicken; pat dry.
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In a medium mixing bowl
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stir together bread crumbs, snipped parsley, Italian Servoning, seasoned salt or salt, and ground red pepper.
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Place four in a plastic bag.
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Place milk in a shallow bowl; set aside.
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Add chicken pieces, one at a time, to the bag; shake to coat.
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Dip in milk; then, dip in bread crumb mixture, pressing lightly to coat well.
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Spray a 13 by 9 by 2" baking dish baking dish with non-stick coating.
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Arrange chicken pieces, meatly sides up, in the dish.
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Bake in a 375F (191&# 194;°C) oven for 45 to 55 minutes or till chicken is tender and not longer pink
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 406.9kcal
- % Daily Value *
- Total Fat 20.4g32%
- Saturated Fat 5.6g28%
- Cholesterol 151.5mg51%
- Sodium 139.6mg6%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 46.0g92%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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