This International dessert features Ground turkey, Onion; minced, Fresh basil; chopped, Fresh parsley; chopped, Garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Spicy Breakfast Pattycakes
Description
This International dessert features Ground turkey, Onion; minced, Fresh basil; chopped, Fresh parsley; chopped, Garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Fresh ground pepper to taste 2 tb Dried bread crumbs 1 Egg, lightly beaten 2 tb Vegetable oil 1.
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Combine all the ingredients except the oil in a large mixing bowl, and stir well but do not overmix.
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Cover, and refrigerate for 1 hour.
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Shape the turkey mixture into 12 patties about 2-1/2 inches in diameter.
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Heat the oil in a large skillet, and brown the patties over medium
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heat , on both sides, about 2 minutes per side.
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reduce the
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heat to medium-low,
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cover the skillet, and
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cook , turning the patties occasionally, until they are crisp and cooked through, about 6 minutes.
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(You may have to do this in two batches.) Serve immediately
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 231.2kcal
- % Daily Value *
- Total Fat 5.2g8%
- Saturated Fat 1.5g8%
- Cholesterol 109.7mg37%
- Sodium 4959.9mg207%
- Total Carbohydrate 3.9g2%
- Dietary Fiber 0.9g4%
- Sugars 1.3g
- Protein 39.4g79%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.