Spicy Breakfast Pattycakes

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Spicy Breakfast Pattycakes recipe image
Spicy Breakfast Pattycakes recipe image
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Spicy Breakfast Pattycakes

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 231.2

Description

This International dessert features Ground turkey, Onion; minced, Fresh basil; chopped, Fresh parsley; chopped, Garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fresh ground pepper to taste 2 tb Dried bread crumbs 1 Egg, lightly beaten 2 tb Vegetable oil 1.
  2. Combine all the ingredients except the oil in a large mixing bowl, and stir well but do not overmix.
  3. Cover, and refrigerate for 1 hour.
  4. Shape the turkey mixture into 12 patties about 2-1/2 inches in diameter.
  5. Heat the oil in a large skillet, and brown the patties over medium
  6. heat , on both sides, about 2 minutes per side.
  7. reduce the
  8. heat to medium-low,
  9. cover the skillet, and
  10. cook , turning the patties occasionally, until they are crisp and cooked through, about 6 minutes.
  11. (You may have to do this in two batches.) Serve immediately

Nutrition Facts

Servings 8

Amount Per Serving
Calories 231.2kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 1.5g8%
Cholesterol 109.7mg37%
Sodium 4959.9mg207%
Total Carbohydrate 3.9g2%
Dietary Fiber 0.9g4%
Sugars 1.3g
Protein 39.4g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, breakfast, chopped, dessert, dried, flakes, fresh, garlic, ginger, ground, international, leaves, minced, onion, parsley, pattycakes, pepper, red, salt, spicy
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