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This Chinese bread features Shaved roast beef, Orange marmalade, Hot picante salsa, Grated gingerroot, Tortillas. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Mu Shu Beef Roll-Ups
Description
This Chinese bread features Shaved roast beef, Orange marmalade, Hot picante salsa, Grated gingerroot, Tortillas. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Leaves, lightly packed 1 c Thinly sliced fresh Mushrooms 1/2 c Thinly sliced green onions Green onion brushes (opt) Divide beef into 8 equal portions;cover and set aside.Combine marmalade,salsa and gingerroot in small saucepan.Cook and stir over low heat until warm. Soften tortillas according to package directions.Spread about 1 - tbsp. marmalade mixture on 1 side of each tortilla;sprinkle with almonds.Top with beef,spinach,mushrooms and green onions, dividing evenly among tortillas;roll up.Arrange roll-ups in 15 1/2 x 10 1/2 x 1" jelly roll pan;cover tightly with aluminum foil. Bake @ 350 degrees 15 minutes or until heated through.To serve, arrange 2 roll-ups on each plate;garnish with green onion brush. pass remaining marmalade mixture
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Sliced unblanched almonds
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Shredded fresh spinach
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 922.6kcal
- % Daily Value *
- Total Fat 38.1g59%
- Saturated Fat 7.3g37%
- Cholesterol 85.1mg29%
- Sodium 989.4mg42%
- Total Carbohydrate 77.9g26%
- Dietary Fiber 12.3g50%
- Sugars 9.2g
- Protein 58.5g117%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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