Spicy Nut Rugelach

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Servings: 36 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Spicy Nut Rugelach recipe image
Spicy Nut Rugelach recipe image
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Spicy Nut Rugelach

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 36 Calories: 1855.6

Description

This International dessert features Cream Cheese, Softened, Butter, Unbleached All-Purpose Flour, Butter. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Unbleached All-Purpose Flour, Sugar, Cinnamon.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fold in: Finely Chopped Walnuts.
  6. Transfer mixture to prepared pan.
  7. Bake until golden brown and a toothpick inserted in center comes out clean.
  8. Allow to cool before serving.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 1855.6kcal
% Daily Value *
Total Fat 141.6g218%
Saturated Fat 66.9g335%
Cholesterol 262.7mg88%
Sodium 911.1mg38%
Total Carbohydrate 117.9g40%
Dietary Fiber 7.9g32%
Sugars 16.8g
Protein 33.3g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, butter, cheese, chopped, cinnamon, cream, dessert, finely, flour, international, melted, nut, rugelach, softened, spicy, sugar, title, unbleached
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