Spicy Oven-Fried Chicken
Description
This Southern main features CRUSHED POTATO STICKS, CHIPS, SEASONED SALT, GARLIC POWDER, PAPRIKA. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine CRUSHEDcrushed POTATOpotato STICKSsticks ANDand SEASONINGSseasonings.
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DIPdip CHICKENchicken PARTSparts INin EVAPORATEDevaporated MILKmilk ANDand THENthen INin SEASONseason MIXTUREmixture.
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PLACEplace ONon BROILERbroiler PANpan ORor ONon RACKrack INin Aa 9 Xx 13 PANpan.
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NOTEnote: SPRAYspray RACKrack ORor PANpan WITHwith COOLINGcooling SPRAYspray FORfor EASYeasy CLEAN-UcleanupP
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 991.5kcal
- % Daily Value *
- Total Fat 44.4g69%
- Saturated Fat 13.3g67%
- Cholesterol 314.3mg105%
- Sodium 2767.4mg116%
- Total Carbohydrate 30.8g11%
- Dietary Fiber 3.5g15%
- Sugars 6.2g
- Protein 98.5g197%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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