This American main features Chili powder 1/4 teaspoon Pepper, Salt 2 ea Pork tenderloins — 1 pound, Ground ginger Each, Ground thyme. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Spicy Pork Tenderloin
Description
This American main features Chili powder 1/4 teaspoon Pepper, Salt 2 ea Pork tenderloins -- 1 pound, Ground ginger Each, Ground thyme. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add Salt 2 ea Pork tenderloins -- 1 pound and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add Chili powder 1/4 ts Pepper and cook until tender.
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Return protein to skillet.
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Season to taste and serve immediately.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 21.4kcal
- % Daily Value *
- Total Fat 1.0g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.2mg1%
- Sodium 5048.2mg211%
- Total Carbohydrate 3.6g2%
- Dietary Fiber 2.6g11%
- Sugars 0.6g
- Protein 1.1g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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