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This International dessert features Eggs, Pumpkin; solid pack (16 oz. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Pumpkin Sheet Cake
Description
This International dessert features Eggs, Pumpkin; solid pack (16 oz. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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an) 1 c Sugar 3/4 c Brown sugar; firmly packed 1 c Oil 2 c Flour 2 ts Baking powder 1 ts Baking soda 1 ts Cinnamon 1/2 ts Ginger 1/2 ts Nutmeg 1/2 ts Salt
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Cream cheese frosting- recip -
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Beat eggs in large mixer bowl.
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Add pumpkin, sugars and oil; beat well.
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Add remaining ingredients except Frosting.
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Beat until well blended.
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Spread into greased 15 x 10 x 1" jelly roll pan.
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Bake @ 350 degrees 25 minutes or until toothpick inserted in center comes out clean.
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Cool.
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Frost with Cream Cheese Frosting
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 104.8kcal
- % Daily Value *
- Total Fat 5.6g9%
- Saturated Fat 1.6g8%
- Cholesterol 186.5mg63%
- Sodium 63.0mg3%
- Total Carbohydrate 7.4g3%
- Dietary Fiber 0.5g2%
- Sugars 3.4g
- Protein 7.5g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, cake, dessert, eggs, international, pack, pumpkin, sheet, solid, spicy, title, vegan