Spicy Sausage & Fruit Kabobs
Description
This American main features Smoked sausage, kielbasa or. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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turkey sausage,
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cut into -3/4" slices 1 md Onion,
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cut into *" wedges 1 sm Red bell pepper,
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cut into -1" squares 1 sm Green bell pepper,
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cut into -1" squares 2 Ripe peaches or nectarines, -peeled and
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cut into 1" -chunks 1 1/2 c Pace Picante Sauce 1/2 c Orange marmalade 2 tb Grated onion 2 tb Lime or lemon juice
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Make your cookout a sure-fire success with these colorful kabobs.
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The summer-easy skewers are so quick to assemble - they'll be ready to
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grill even before the coals are hot.
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Alternately thread sausage, onion, bell peppers and peaches onto skewers.
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Combine Pace Picante Sauce, marmalade, grated onion and lime juice, mixing well; brush over kabobs.
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Place kabobs on grill over medium-hot coals or on rack of broiler pan 5-6" from heat.
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Grill or broil 8 minutes, turning and basting occasionally with Pace Picante Sauce mixture.
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Heat remaining mixture; serve with kabobs
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 341.6kcal
- % Daily Value *
- Total Fat 26.1g41%
- Saturated Fat 9.1g46%
- Cholesterol 59.0mg20%
- Sodium 915.9mg39%
- Total Carbohydrate 1.7g1%
- Dietary Fiber 0.0g0%
- Sugars 0.6g
- Protein 22.7g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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