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This Mexican main features Margarine or butter, melted, Spicy chili powder, Corn or flour tortillas. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Tortilla Chips
Description
This Mexican main features Margarine or butter, melted, Spicy chili powder, Corn or flour tortillas. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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" in diameter Preheat oven to 400F (204&# 194;°C).
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Mix margarine or butter and chili powder; brush on one side of each tortilla.
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Cut each tortilla into 12 wedges.
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Place margarine or butter side up in ungreased jelly roll/casserole/ pizza pan.
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Bake uncovered 8 to 10 minutes or until crisp and golden brown; cool.
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Note: Tortillas will continue to crisp as they cool
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 486.0kcal
- % Daily Value *
- Total Fat 19.9g31%
- Saturated Fat 4.9g25%
- Cholesterol 0.0mg0%
- Sodium 771.7mg33%
- Total Carbohydrate 58.5g20%
- Dietary Fiber 4.4g18%
- Sugars 0.9g
- Protein 10.6g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, chili, chips, corn, flour, main, margarine, melted, mexican, powder, spicy, title, tortilla, tortillas, vegetarian
