Spinach Pesto Sauce

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Servings: 2 Difficulty: Intermediate
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Italian-style classic sauce that brings home-style flavor to your table
Spinach Pesto Sauce recipe image
Spinach Pesto Sauce recipe image
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Spinach Pesto Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 28.2

Description

This Italian sauce features Cleaned spinach;, Pine nuts;. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. >OR<- 1/4 c Cashew pieces; 1/2 ts Salt; 1/4 c Olive oil 1/2 c Water 1 tb Dry sweet basil; Put all the ingredients in a blender and
  2. blend until smooth.
  3. The acid in the spinach will pick up the garlic flavor which is the reason for using less garlic in this formula.
  4. Keep this sauce cold until ready to use.
  5. Gourmet Cooking with Brother Ron Pickarski.
  6. Times(March 1983) incorporating WELL-BRING Brought you and yours via Nancy O'Brion and her Meal Master.
  7. ~- Nancy O

Nutrition Facts

Servings 2

Amount Per Serving
Calories 28.2kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 71.3mg3%
Total Carbohydrate 5.2g2%
Dietary Fiber 2.2g9%
Sugars 1.9g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cleaned, italian, nuts, pesto, pine, sauce, spinach, title, vegan, vegetables, vegetarian
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