St Louis Rum Balls

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Servings: 30 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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St Louis Rum Balls recipe image
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St Louis Rum Balls

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 30 Calories: 835.6

Description

This International dessert features Fine vanilla wafer crumbs, Finely ground nuts, Powdered sugar, Cocoa, Light corn syrup. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all but dredging sugar in a bowl and mix well. Roll into 1" balls and dredge in sugar. Keep in sealed container

Nutrition Facts

Servings 30

Amount Per Serving
Calories 835.6kcal
% Daily Value *
Total Fat 10.9g17%
Saturated Fat 3.4g17%
Cholesterol 48.0mg16%
Sodium 52.7mg3%
Total Carbohydrate 163.1g55%
Dietary Fiber 39.6g159%
Sugars 96.5g
Protein 28.2g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balls, cocoa, corn, crumbs, dessert, dredging, fine, finely, ground, international, kahlua, light, louis, nuts, powdered, rum, sugar, syrup, title, vanilla
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