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Steamed Beef Sauce

Steamed Beef Sauce recipe image
This American sauce features Just before serving time, take a large spoon and fluff rice up., Round steak, sliced, Tablespoon Soya sauce. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Calories: 104.6
Dietary: Gluten-free
Description
This American sauce features Just before serving time, take a large spoon and fluff rice up., Round steak, sliced, Tablespoon Soya sauce. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Just before serving time, take a large spoon and fluff rice up.
  • 1/4 pound Round steak, sliced
  • 1 Tablespoon Soya sauce
  • 1 Tablespoon Wine
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Add tb Wine.
  3. 3
    Simmer until sauce thickens to desired consistency.
  4. 4
    Season to taste.

Nutrition Facts

Amount Per Serving
Calories 104.6kcal
% Daily Value *
Total Fat 4.7g8%
Saturated Fat 1.9g10%
Cholesterol 23.3mg8%
Sodium 140.9mg6%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.4g2%
Sugars 1.0g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, before, fluff, frying, just, large, rice, round, sauce, serving, sliced, soya, spoon, steak, steamed, steaming, stir frying, tablespoon, take
Read it online: https://www.chefs-mate.com/recipe/steamed-beef-sauce/