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Steamed Egg

Steamed Egg recipe image
This International beverage features , Apples, cored, peeled, chopped. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Calories: 679.1
Dietary: Gluten-free, Vegetarian
Description
This International beverage features , Apples, cored, peeled, chopped. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Apples, cored, peeled, chopped
  • 2 Cups whipping cream
  • 1/2 Teaspon cinnamon
  • 1 cups Milk
  • 3 Egg yolks
  • 3/4 cups Sugar
  • 1/4 Chopped walnuts
Directions
  1. 1
    Bring a large pot of water to a boil.
  2. 2
    Season with salt and pepper to taste.
  3. 3
    Stir in remaining ingredients and heat through.
  4. 4
    Serve hot.

Nutrition Facts

Amount Per Serving
Calories 679.1kcal
% Daily Value *
Total Fat 48.0g74%
Saturated Fat 27.2g136%
Cholesterol 133.2mg45%
Sodium 36.6mg2%
Total Carbohydrate 62.0g21%
Dietary Fiber 7.0g29%
Sugars 51.4g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 162003, apples, beverage, boiling, chopped, cinnamon, cored, cream, cups, egg, international, milk, peeled, steamed, steaming, sugar, teaspon, title, vegetarian, walnuts
Read it online: https://www.chefs-mate.com/recipe/steamed-egg-2/