Stir-Fry Pork With Pea Pods (Lf

Servings: 4 Difficulty: Beginner
International-style classic side-dish that brings home-style flavor to your table
Stir-Fry Pork With Pea Pods (Lf recipe image
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This International side-dish features Chops, Peanut — or vegetable oil, Pepper — black, Soy sauce, Garlic — crushed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Stir-Fry Pork With Pea Pods (Lf recipe image
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Stir-Fry Pork With Pea Pods (Lf

Difficulty: Beginner
Servings: 4 Calories: 397.3

Description

This International side-dish features Chops, Peanut -- or vegetable oil, Pepper -- black, Soy sauce, Garlic -- crushed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add Peanut -- or vegetable oil and cook until tender.
  4. Season with Pepper -- black, Garlic -- crushed.
  5. Serve hot or at room temperature.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 397.3kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 268.9mg12%
Total Carbohydrate 83.6g28%
Dietary Fiber 5.6g23%
Sugars 2.9g
Protein 17.3g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, black, chops, crushed, fresh, frying, garlic, ginger, inch, international, oil, pea, peanut, pepper, pods, pork, sauce, side-dish, simmering, soy
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