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Stir-Fry Pork With Pea Pods (Lf

Stir-Fry Pork With Pea Pods (Lf recipe image
This International side-dish features Chops, Peanut -- or vegetable oil, Pepper -- black, Soy sauce, Garlic -- crushed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 397.3
Dietary: Vegetarian
Description
This International side-dish features Chops, Peanut -- or vegetable oil, Pepper -- black, Soy sauce, Garlic -- crushed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Pork Chops
  • 1 tablespoon Peanut -- or vegetable oil
  • 1/4 teaspoon Pepper -- black
  • 1 tablespoon Soy sauce
  • 10 milliliter Garlic -- crushed
  • 1 sl Fresh ginger -- about
  • 1/2 Inch
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Heat oil or butter in a skillet over medium heat.
  3. 3
    Add Peanut -- or vegetable oil and cook until tender.
  4. 4
    Season with Pepper -- black, Garlic -- crushed.
  5. 5
    Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 397.3kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 268.9mg12%
Total Carbohydrate 83.6g28%
Dietary Fiber 5.6g23%
Sugars 2.9g
Protein 17.3g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, black, chops, crushed, fresh, frying, garlic, ginger, inch, international, oil, pea, peanut, pepper, pods, pork, sauce, side-dish, simmering, soy
Read it online: https://www.chefs-mate.com/recipe/stir-fry-pork-with-pea-pods-lf/