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Stone Cream(English

Stone Cream(english recipe image
This British dessert features Apricot or strawberry jam, Lemon juice, Double cream, Caster sugar, Gelatine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 587.6
Dietary: Gluten-free
Description
This British dessert features Apricot or strawberry jam, Lemon juice, Double cream, Caster sugar, Gelatine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 ounce Apricot or strawberry jam
  • 1 teaspoon Lemon juice
  • 1 pint Double cream
  • 1 ounce Caster sugar
  • 1/2 ounce Gelatine
  • 2 tablespoon Water
Directions
  1. 1
    cream to decorate
  2. 2
    Mix the jam and the lemon juices together and
  3. 3
    spread over the base of a glass serving bowl.
  4. 4
    Pour the
  5. 5
    cream into a thick-bottomed saucepan,
  6. 6
    stir in the sugar and
  7. 7
    heat gently until the sugar has dissolved and the
  8. 8
    cream is warm.
  9. 9
    Dissolve the gelatine in the water, stir gently into the cream and pour over the jam.
  10. 10
    Leave in a Cooi place until set, then whip the extra cream and decorate with piped rosettes or stars

Nutrition Facts

Servings 4

Amount Per Serving
Calories 587.6kcal
% Daily Value *
Total Fat 43.7g68%
Saturated Fat 26.6g133%
Cholesterol 132.0mg44%
Sodium 29.8mg2%
Total Carbohydrate 38.1g13%
Dietary Fiber 2.5g10%
Sugars 34.3g
Protein 15.7g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, british, caster, cream, creamenglish, dessert, double, gelatine, jam, juice, lemon, stone, strawberry, sugar, title, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/stone-creamenglish/