Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Chinese side-dish features Of roasted peanuts. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Straits Chinese Vegetables In Tangy Peanut Sa
Description
This Chinese side-dish features Of roasted peanuts. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Prepare all ingredients as needed.
-
Add Of roasted peanuts and cook until tender.
-
Serve hot or at room temperature.
-
fillet, mashed to a
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 170.1kcal
- % Daily Value *
- Total Fat 14.7g23%
- Saturated Fat 1.8g9%
- Cholesterol 0.0mg0%
- Sodium 5.4mg1%
- Total Carbohydrate 4.8g2%
- Dietary Fiber 2.5g10%
- Sugars 1.4g
- Protein 7.7g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, boiling, chinese, frying, peanut, peanuts, roasted, side-dish, straits, tangy, title, vegan, vegetables
