Strawberries And Cream

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Strawberries and Cream recipe image
Strawberries and Cream recipe image
Print Recipe

Strawberries And Cream

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 408.0

Description

This International dessert features Strawberries 1/4 c Sugar, Cream, whipping. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place strawberries in a bowl.
  2. Whip the cream and, when it begins to thicken, add the sugar.
  3. Whip until quite thick and pipe through a pastry bag onto the strawberries.
  4. : Box 71112, New Orleans, Louisiana - 1983 : Chef Pierre Lacoste, Maison Pierre, Restaurant, New Orleans

Nutrition Facts

Servings 4

Amount Per Serving
Calories 408.0kcal
% Daily Value *
Total Fat 43.2g67%
Saturated Fat 26.4g132%
Cholesterol 132.0mg44%
Sodium 10.8mg1%
Total Carbohydrate 3.0g1%
Dietary Fiber 0.0g0%
Sugars 3.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cream, dessert, fruits, international, strawberries, sugar, title, vegetarian, whipping, homemade
Recipe Card powered by WP Delicious