Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International dessert features Strawberries, Cream, whipping, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Strawberries & Cream
Description
This International dessert features Strawberries, Cream, whipping, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Place strawberries in a bowl.
-
Whip the cream and, when it begins to thicken, add the sugar.
-
Whip until quite thick and pipe through a pastry bag onto the strawberries.
-
: Box 71112, New Orleans, Louisiana - 1983 : Chef Pierre Lacoste, Maison Pierre, Restaurant, New Orleans
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 466.1kcal
- % Daily Value *
- Total Fat 43.2g67%
- Saturated Fat 26.4g132%
- Cholesterol 132.0mg44%
- Sodium 10.9mg1%
- Total Carbohydrate 18.0g6%
- Dietary Fiber 0.0g0%
- Sugars 18.0g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, cream, dessert, fruits, international, strawberries, sugar, title, vegetarian, whipping