Include in Print View:

Strawberry Cheesecake Muffins

Strawberry Cheesecake Muffins recipe image
This International dessert features Cream cheese, softened, Icing sugar, Flour, Baking powder. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 973.9
Dietary: Vegetarian
Description
This International dessert features Cream cheese, softened, Icing sugar, Flour, Baking powder. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package Cream cheese,softened
  • 1/4 cup Icing sugar
  • 2 1/2 cup Flour
  • 1 tablespoon Baking powder
  • 1/2 teaspoon Salt
  • 1 Egg
  • 1 1/4 cup Milk
  • 1/2 cup Brown sugar
  • 1/3 cup Margarine
  • 1/4 teaspoon Almond extract
  • 1/4 cup Strawberry jam
Directions
  1. 1
    Grease large muffin tins or line with paper baking cups.
  2. 2
    Blend cream cheese and icing sugar until smooth;set aside.
  3. 3
    Combine flour, baking powder and salt in large bowl.
  4. 4
    Mix egg, milk, brown sugar, melted butter, and almond extract.
  5. 5
    Stir liquid mixture into dry ingredients, stirring just until moistened.
  6. 6
    Spoon half of batter into muffin cups.
  7. 7
    Top with 1 tb cream cheese mixture and 1 ts jam.
  8. 8
    Spoon remaining muffin batter on top.
  9. 9
    Bake at 375 degrees F (190 C) for about 20 minutes, or until light golden.
  10. 10
    Cool in pan 5 minutes; remove muffins and cool on rack.
  11. 11
    Store in airtight container

Nutrition Facts

Servings 12

Amount Per Serving
Calories 973.9kcal
% Daily Value *
Total Fat 24.7g38%
Saturated Fat 10.1g51%
Cholesterol 66.6mg23%
Sodium 3304.4mg138%
Total Carbohydrate 165.4g56%
Dietary Fiber 4.4g18%
Sugars 49.9g
Protein 20.6g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, berries, blending, brown, cheese, cheese,softened, cheesecake, cream, dessert, egg, extract, flour, icing, international, jam, margarine, milk, muffins, powder
Read it online: https://www.chefs-mate.com/recipe/strawberry-cheesecake-muffins/