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Strawberry/Cream Cheese Ice Cream

Strawberry/Cream Cheese Ice Cream recipe image
This International dessert features Eggs, Sugar, Half-and-half or light cream, Packages cream cheese, . It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 3
Calories: 1711.4
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Eggs, Sugar, Half-and-half or light cream, Packages cream cheese, . It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Beaten Eggs
  • 2 cup Sugar
  • 2 cup Half-and-half or light cream
  • 8 ounce Packages cream cheese,
Directions
  1. 1
    softened 2 tb Lemon juice 2 tb Vanilla 4 c Whipping
  2. 2
    cream 1 10-to 12-ounce jar -strawberry -ice
  3. 3
    cream topping (about 1 -cup) From : Sallie Krebs, Sat 06 Aug 95 04:00, Area: COOKING This taste sensation from Len Harms of Goshen, Indiana, resulted from his wife's kitchen disaster.
  4. 4
    Loanne's strawberry jam didn't gel one year, and Len used up the surplus spoonable jam in this heavenly ice
  5. 5
    cream .
  6. 6
    It won first place at the Elkhart County Fair.
  7. 7
    In a heavy medium-size saucepan, combine eggs, sugar and half-and-half.
  8. 8
    Cook and stir over medium heat for about 12 minutes till thickened and bubbly.
  9. 9
    Cover and chill mixture for 1 hour.
  10. 10
    Beat the cream cheese till it's smooth.
  11. 11
    Gradually beat in the cooled egg-sugar mixture.
  12. 12
    Stir in the lemon juice and vanilla Stir in the whipping cream.
  13. 13
    Freeze in a 4- or 5-quart ice cream freezer according to the manufacturer's directions.
  14. 14
    When mixture is frozen,
  15. 15
    remove the dasher and
  16. 16
    stir in the strawberry ice
  17. 17
    cream topping with a long-handled spoon till marbled, but not thoroughly mixed.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 1711.4kcal
% Daily Value *
Total Fat 122.2g188%
Saturated Fat 71.7g359%
Cholesterol 679.0mg227%
Sodium 778.0mg33%
Total Carbohydrate 130.3g44%
Dietary Fiber 0.0g0%
Sugars 127.7g
Protein 27.3g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, cheese, cream, dessert, eggs, halfandhalf, ice, international, light, packages, strawberrycream, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/strawberry-cream-cheese-ice-cream/