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This French sandwich features French bread; loaf, unsliced, Ground beef; lean, Onion; grated, Cheddar. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Stroganoff Sandwich
Description
This French sandwich features French bread; loaf, unsliced, Ground beef; lean, Onion; grated, Cheddar. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Seed and chop 1 medium Green Bell Pepper.
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Slice the bread lengthwise.
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Lightly butter the bread and wrap in foil.
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Bake at 350 degrees F (177&# 194;°C) for 15 minutes.
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Brown the meat and drain the excess fat.
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Add the onion, and cook until the onion is transparent.
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Remove from the heat and add the sour cream, worcestershire sauce, salt and pepper.
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Remove the bread from the oven and spread the meat mixture on each half.
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Arrange the chopped tomatoes and chopped green pepper on top of the meat mixture and top with the grated cheese.
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Place back in the oven and bake only until the cheese is melted.
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Serve hot
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1049.3kcal
- % Daily Value *
- Total Fat 68.4g106%
- Saturated Fat 36.6g183%
- Cholesterol 251.9mg84%
- Sodium 917.1mg39%
- Total Carbohydrate 35.6g12%
- Dietary Fiber 8.1g33%
- Sugars 7.2g
- Protein 74.7g150%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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