Stromboli Sandwiches

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Servings: 3 Difficulty: Advanced
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Italian-style savory and satisfying main that brings home-style flavor to your table
Stromboli Sandwiches recipe image
Stromboli Sandwiches recipe image
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Stromboli Sandwiches

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 3 Calories: 459.5

Description

This Italian main features Ground beef, Minced onion, Spaghetti sauce mix (dry, Water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper Shredded Mozzarella cheese 6 Hoagie rolls Brown ground beef and onion; drain well.
  2. Stir in sauce mix and water.
  3. Simmer for 5 minutes.
  4. Salt and pepper to taste.
  5. Split hoagie rolls.
  6. Lightly butter each half and sprinkle with garlic powder.
  7. Place bun bottoms on foil-lined cookie sheet.
  8. Brown under broiler.
  9. Spread 1/6 of ground beef mixture on each roll.
  10. Top with cheese.
  11. Broil until cheese melts and starts to brown.
  12. Brown bun tops and place on each sandwich.
  13. I add extra seasonings to the ground beef to make it spicier.
  14. Fol wrap each sandwich individually and serve.
  15. Randy Rigg

Nutrition Facts

Servings 3

Amount Per Serving
Calories 459.5kcal
% Daily Value *
Total Fat 25.8g40%
Saturated Fat 10.3g52%
Cholesterol 132.8mg45%
Sodium 123.4mg6%
Total Carbohydrate 6.7g3%
Dietary Fiber 0.6g3%
Sugars 0.7g
Protein 45.5g91%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, broiling, dry, ground, italian, main, minced, onion, sandwiches, sauce, simmering, spaghetti, stromboli, title, water
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