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This Middle-Eastern appetizer features Prunes — pitted, Dates — pitted, Candied mixed fruit, Lemon, Walnuts. It delivers sweet, indulgent flavor, bright, zesty notes. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Strudel – Mixed Dried Fruit Filling
Description
This Middle-Eastern appetizer features Prunes -- pitted, Dates -- pitted, Candied mixed fruit, Lemon, Walnuts. It delivers sweet, indulgent flavor, bright, zesty notes. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Grind the prunes, dates, candied fruit, lemon and walnuts in a food chopper.
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Divide the strudel dough (two recipes for strudel dough are included in this database) in two.
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Spread the rolled dough with oil and use half the fruit mixture for each.
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Roll up, brush with oil and sprinkle with a mixture of sugar and cinnamon.
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(c) 1958 Recipe
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1199.5kcal
- % Daily Value *
- Total Fat 78.7g122%
- Saturated Fat 7.5g38%
- Cholesterol 0.0mg0%
- Sodium 5.3mg1%
- Total Carbohydrate 128.6g43%
- Dietary Fiber 18.3g74%
- Sugars 98.2g
- Protein 21.3g43%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, candied, cinnamon, dates, dried, filling, fruit, fruits, lemon, middle-eastern, mixed, pitted, prunes, strudel, sugar, title, vegan, walnuts
