This American main features Bell pepper; 1/4 x 2″ st 1/2 c Granulated sugar, Bell pepper; 1/4 x 2″ 1/2 c Brown sugar, Peppers 1/2 c Coarsely chopped crystalized, Balsamic vinegar 1/2 c Raisins. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Stuffed Barbecue Pork Loin
Description
This American main features Bell pepper; 1/4 x 2" st 1/2 c Granulated sugar, Bell pepper; 1/4 x 2" 1/2 c Brown sugar, Peppers 1/2 c Coarsely chopped crystalized, Balsamic vinegar 1/2 c Raisins. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add bell pepper; 1/4 x 2" st 1/2 c Granulated sugar, bell pepper; 1/4 x 2" 1/2 c Brown sugar, peppers 1/2 c Coarsely chopped crystalized and cook until tender.
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Add Balsamic vinegar 1/2 c Raisins and heat through.
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Season to taste and serve immediately.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 55.9kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 47.0mg2%
- Total Carbohydrate 11.6g4%
- Dietary Fiber 2.2g9%
- Sugars 8.7g
- Protein 1.1g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, baking, balsamic, barbecue, bell, blending, brown, chopped, coarsely, crystalized, granulated, loin, main, microwave, pepper, peppers, pork, raisins, roasting, stuffed
