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Stuffed Cabbage Rolls

Stuffed Cabbage Rolls recipe image
This International bread features Cabbage leaves, lg 1 x Garlic salt, dash, Salt 1/2 c Onion, finely chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 672.0
Description
This International bread features Cabbage leaves, lg 1 x Garlic salt, dash, Salt 1/2 c Onion, finely chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 whole Cabbage leaves, lg
  • 1 x Garlic salt, dash
  • 1 1/2 teaspoons Salt
  • 1/2 cups Onion, finely chopped
  • 1 lbs Ground beef
  • 1 cans Tomato soup
  • 1/4 teaspoons Pepper
  • 2 whole Eggs, beaten
  • 1 1/2 cups Bread crumbs
Directions
  1. 1
    Cook leaves in boiling water for 5 minutes; drain.
  2. 2
    Combine beef, bread crumbs, onion, eggs, and seasonings.
  3. 3
    Shape meat mixture into 8 rolls; wrap cabbage leaves around securely.
  4. 4
    Pour 1 can condensed tomato soup into skillet.
  5. 5
    Add cabbage rolls.
  6. 6
    Cover, bring to boil.
  7. 7
    Simmer 35 minutes, spooning sauce over rolls occasionally.
  8. 8
    Mrs.
  9. 9
    Robert F.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 672.0kcal
% Daily Value *
Total Fat 20.5g32%
Saturated Fat 7.4g37%
Cholesterol 88.5mg30%
Sodium 7991.0mg333%
Total Carbohydrate 80.0g27%
Dietary Fiber 11.4g46%
Sugars 6.9g
Protein 42.8g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, beef, boiling, bread, cabbage, chopped, crumbs, dash, eggs, finely, garlic, ground, international, leaves, onion, pepper, rolls, salt, simmering, soup
Read it online: https://www.chefs-mate.com/recipe/stuffed-cabbage-rolls/