Stuffed Cucumber Soup

This Thai soup features Ground pork (or veal, Cloves garlic, finely minced, Freshly grated ginger root, Thai Fish Sauce* (Nam Pla. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Thai

Courses: Soups

Difficulty: Beginner

Servings: 1

Calories: 213.1

Dietary: Gluten-free

Description

This Thai soup features Ground pork (or veal, Cloves garlic, finely minced, Freshly grated ginger root, Thai Fish Sauce* (Nam Pla. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 pound Ground pork (or veal)
2 ea Cloves garlic, finely minced
1/2 teaspoon Freshly grated ginger root
1 tablespoon Thai Fish Sauce* (Nam Pla)
1/2 teaspoon Dried Cilantro or 1

Directions

1
-teaspoon fresh (also -called Chinese parsley) 8 ea Green onions, white part -and 2" of green tops 2 sm Carrots 1 cn Of boiled Quail eggs* -(drained and rinsed with -fresh tap water) 4 ea Cucumbers (about 8" long) 2 qt Chicken stock * Available in Oriental -markets

Nutrition Facts

Servings 1

Amount Per Serving
Calories 213.1kcal

% Daily Value *
Total Fat 8.2g13%
Saturated Fat 2.9g15%
Cholesterol 45.4mg16%
Sodium 236.0mg10%
Total Carbohydrate 16.6g6%
Dietary Fiber 1.1g5%
Sugars 0.5g
Protein 18.6g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cilantro, cloves, cucumber, dried, finely, fish, freshly, garlic, ginger, grated, ground, minced, nam, pla, pork, root, sauce, soup, stuffed

Read it online: https://www.chefs-mate.com/recipe/stuffed-cucumber-soup/