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Stuffed Date Drops

Stuffed Date Drops recipe image
This International dessert features Pitted dates, Pecan halves, Shortening, Brown sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 72
Calories: 1369.2
Dietary: Vegetarian
Description
This International dessert features Pitted dates, Pecan halves, Shortening, Brown sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Pitted dates
  • 1/4 pound Pecan halves
  • 1/4 cup Shortening
  • 3/4 cup Brown sugar
  • 1 Egg
  • 1 1/4 cup Flour
  • 1/2 teaspoon Baking powder
  • 1/2 teaspoon Baking soda
  • 1/4 teaspoon Salt
  • 1/2 cup Sour cream
  • 1/2 cup Butter or margarine
  • 3 cup Sifted powdered sugar
  • 3/4 teaspoon Vanilla
  • 2 tablespoon Water (more if needed)
Directions
  1. 1
    Stuff dates with pecan halves.
  2. 2
    Preheat electric oven to 400 F (204&# 194;°C).
  3. 3
    Grease baking sheets.
  4. 4
    In small bowl of electric mixer, cream shortening and brown sugar.
  5. 5
    Beat in egg.
  6. 6
    Sift flour with baking powder, baking soda, and salt.
  7. 7
    Add alternately with sour cream to creamed mixture.
  8. 8
    Dip each date into creamed mixture to cover evenly.
  9. 9
    Place on prepared baking sheets and bake for 8 to 10 minutes.
  10. 10
    Cool.
  11. 11
    In small saucepan, melt butter to brown lightly; cool.
  12. 12
    In a small bowl of electric mixer, beat butter with powdered sugar and vanilla.
  13. 13
    Slowly beat in water until frosting is of spreading consistency; spread on cookies

Nutrition Facts

Servings 72

Amount Per Serving
Calories 1369.2kcal
% Daily Value *
Total Fat 42.9g66%
Saturated Fat 12.4g62%
Cholesterol 41.7mg14%
Sodium 1113.8mg47%
Total Carbohydrate 248.5g83%
Dietary Fiber 8.4g34%
Sugars 201.4g
Protein 9.8g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, cream, date, dates, dessert, drops, egg, flour, halves, international, margarine, more, needed, pecan, pitted, powder, powdered, salt
Read it online: https://www.chefs-mate.com/recipe/stuffed-date-drops/