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Stuffed Plantains

Stuffed Plantains recipe image
This Cajun dessert features Plantains, Butter, Cornstarch, Cheddar cheese, shredded. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 196.7
Dietary: Gluten-free, Vegetarian
Description
This Cajun dessert features Plantains, Butter, Cornstarch, Cheddar cheese, shredded. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 Ripe Plantains
  • 2 tablespoon Butter
  • 2 tablespoon Cornstarch
  • 1/4 pound Cheddar cheese, shredded
Directions
  1. 1
    Salt and pepper to taste A plantain is similar to a banana.
  2. 2
    Bring a quart of salted water to boil in a large saucepan.
  3. 3
    Add plantains that have been cut in half, and the ends chopped off.
  4. 4
    boil for 20 minutes.
  5. 5
    Drain, peel, and mash together with butter and cornstarch.
  6. 6
    Allow to cool slightly.
  7. 7
    Heat deep frying oil to 375 degrees (F.).
  8. 8
    Coat the palm of your hand with a little cornstarch and
  9. 9
    spread some
  10. 10
    mix on it, forming a nest in the center.
  11. 11
    Place some of the shredded cheese in the middle and shape into balls.
  12. 12
    Deep fry until golden brown

Nutrition Facts

Servings 6

Amount Per Serving
Calories 196.7kcal
% Daily Value *
Total Fat 15.5g24%
Saturated Fat 9.8g50%
Cholesterol 43.6mg15%
Sodium 224.5mg10%
Total Carbohydrate 7.2g3%
Dietary Fiber 0.0g0%
Sugars 0.2g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cajun, cheddar, cheese, cornstarch, dessert, frying, plantains, shredded, stuffed, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/stuffed-plantains/