Stuffed Pork Chops Ii

Servings: 4 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features Pork chops, . It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Stuffed Pork Chops Ii recipe image
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Stuffed Pork Chops Ii

Difficulty: Intermediate
Servings: 4 Calories: 231.0

Description

This International main features Pork chops, . It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. With pockets cut 2 c Bread stuffing 1.
  2. Fill pockets of pork chops with your favorite bread stuffing and secure with toothpicks.
  3. Brown pork chops in a skillet on top of a conventional surface unit.
  4. Place chops in a shallow, 3-quart, heat-resistant, non- metallic baking dish.
  5. Heat, uncovered, in Microwave Oven 15 minutes.
  6. Pork should always be cooked until well-done

Nutrition Facts

Servings 4


Amount Per Serving
Calories 231.0kcal
% Daily Value *
Total Fat 10.0g16%
Saturated Fat 3.6g18%
Cholesterol 80.0mg27%
Sodium 62.0mg3%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 29.0g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chops, international, main, microwave, pork, stuffed, stuffing, title, homemade
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