Sugar Free Blueberry Pie

Servings: 1 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Sugar Free Blueberry Pie recipe image

Sugar Free Blueberry Pie

Difficulty: Intermediate
Servings: 1 Calories: 109.8

Description

This International dessert features Pastry crust; 1/8 teaspoon Nutmeg;, Blueberries, ; 1 tablespoon Lemon juice;. It delivers bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: pastry crust; 1/8 ts Nutmeg;.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Fold in: pastry crust; 1/8 ts Nutmeg;.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 109.8kcal
% Daily Value *
Total Fat 5.5g9%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 91.5mg4%
Total Carbohydrate 13.2g5%
Dietary Fiber 0.2g1%
Sugars 0.4g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, berries, blueberries, blueberry, crust, dessert, diabetic, free, fruits, international, juice, lemon, nutmeg, pastry, pie, steaming, sugar, tablespoon, teaspoon, title
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