Sugar-Glazed Ham

This International sauce features Cooked ham -- bone-in 7 lbs 2 teaspoon Mustard -- prepared, Packed brown sugar 2 tablespoon Cider vinegar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 14

Calories: 264.2

Dietary: Gluten-free

Description

This International sauce features Cooked ham -- bone-in 7 lbs 2 teaspoon Mustard -- prepared, Packed brown sugar 2 tablespoon Cider vinegar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 whole Cooked ham -- bone-in 7 lbs
2 teaspoons Mustard -- prepared
1 cups Packed brown sugar
2 tablespoons Cider vinegar

Directions

1
Score ham about 1/2 in.
2
deep with a sharp knife.
3
Place ham on a rack in a shallow baking pan.
4
Bake at 325 deg.
5
for 2 to 2 1/2 hours ( 20 minutes per Pound).
6
Combine brown sugar, mustard and enough vinegar to make a thick paste.
7
During the last hour of baking, brush glaze on ham every 15 min.

Nutrition Facts

Servings 14

Amount Per Serving
Calories 264.2kcal

% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.3g2%
Cholesterol 12.0mg4%
Sodium 366.1mg16%
Total Carbohydrate 59.1g20%
Dietary Fiber 0.0g0%
Sugars 59.1g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bonein, brown, cider, cooked, ham, international, lbs, mustard, packed, prepared, sauce, sugar, sugarglazed, tablespoon, teaspoon, title, vinegar

Read it online: https://www.chefs-mate.com/recipe/sugar-glazed-ham/