This International sauce features Cooked ham — bone-in 7 lbs 2 teaspoon Mustard — prepared, Packed brown sugar 2 tablespoon Cider vinegar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sugar-Glazed Ham
Description
This International sauce features Cooked ham -- bone-in 7 lbs 2 teaspoon Mustard -- prepared, Packed brown sugar 2 tablespoon Cider vinegar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Score ham about 1/2 in.
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deep with a sharp knife.
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Place ham on a rack in a shallow baking pan.
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Bake at 325 deg.
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for 2 to 2 1/2 hours ( 20 minutes per Pound).
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Combine brown sugar, mustard and enough vinegar to make a thick paste.
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During the last hour of baking, brush glaze on ham every 15 min.
Nutrition Facts
Servings 14
- Amount Per Serving
- Calories 264.2kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.3g2%
- Cholesterol 12.0mg4%
- Sodium 366.1mg16%
- Total Carbohydrate 59.1g20%
- Dietary Fiber 0.0g0%
- Sugars 59.1g
- Protein 6.2g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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