Sunny Oatmeal Cookies
Description
This International breakfast features Whole wheat flour, Sugar, Baking soda, Salt, Ginger. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cream butter, egg and molasses.
-
Sift together flour, sugar, soda, salt, and spices.
-
Add flour mixture into egg mixture.
-
Beat until smooth.
-
Add rolled oats and sunflower seeds and stir well.
-
Drop from tablespoon onto greased cookie sheet about 3 inches apart.
-
Bake at 350 F (177&# 194;°C) for 8-10 minutes
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1061.8kcal
- % Daily Value *
- Total Fat 42.7g66%
- Saturated Fat 9.7g49%
- Cholesterol 46.6mg16%
- Sodium 1553.5mg65%
- Total Carbohydrate 154.9g52%
- Dietary Fiber 16.7g67%
- Sugars 54.9g
- Protein 27.4g55%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, breakfast, butter, cinnamon, cookies, egg, flour, ginger, international, margarine,softened, molasses, oatmeal, oats, rolled, salt, seeds, soda, sugar, sunflower, sunny