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Supremes En Vermouth

Supremes en Vermouth recipe image
This International beverage features Breasts. large, Sour cream, small, Pepperige Farm Herb Stuffing, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 319.8
Description
This International beverage features Breasts. large, Sour cream, small, Pepperige Farm Herb Stuffing, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 Chicken Breasts. large
  • 1 package Sour cream, small
  • 1 package Pepperige Farm Herb Stuffing
  • 1/4 pound Butter, melted
  • 1/4 cup Vermouth, dry
  • 1 can Cream of mushroom soup
Directions
  1. 1
    Light cream Skin & bone chicken breasts, cut each in half and dip in sour cream.
  2. 2
    Roll in bread crumbs, roll up and place in greased baking pan.
  3. 3
    Drizzle with melted butter and vermouth and bake at 350 degrees for 40-45 minutes.
  4. 4
    Sauce:
  5. 5
    Serve with a sauce made of 1 can condensed
  6. 6
    Cream of Mushroom (or
  7. 7
    cream of chicken or both) soup diluted with half a can of light
  8. 8
    cream and a vermouth and heated to bubbling.
  9. 9
    Mrs.
  10. 10
    Harold T.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 319.8kcal
% Daily Value *
Total Fat 28.0g44%
Saturated Fat 17.1g86%
Cholesterol 72.3mg25%
Sodium 196.8mg9%
Total Carbohydrate 17.9g6%
Dietary Fiber 6.3g26%
Sugars 3.6g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, breasts, butter, chicken, cream, dry, farm, herb, international, large, melted, mushroom, pepperige, small, soup, sour, stuffing, supremes, title
Read it online: https://www.chefs-mate.com/recipe/supremes-en-vermouth/