Swedish Baked Rice Pudding
Description
This Scandinavian dessert features RICE MIXTURE***, Uncooked regular long grain rice, Sugar, Milk, Margarine or butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients in a bowl.
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Combine milk, margarine or butter, 6 eggs and stir into dry ingredients.
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Pour into prepared dish and bake until set.
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Refrigerate until ready to serve.
Nutrition Facts
Servings 11
- Amount Per Serving
- Calories 666.2kcal
- % Daily Value *
- Total Fat 13.7g22%
- Saturated Fat 5.1g26%
- Cholesterol 284.5mg95%
- Sodium 1451.4mg61%
- Total Carbohydrate 120.1g41%
- Dietary Fiber 1.7g7%
- Sugars 102.6g
- Protein 20.4g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baked, baking, boiling, butter, cinnamon, dessert, eggs, grain, long, margarine, milk, mixture, nutmeg, pts, pudding, raisins, regular, rice, salt, scandinavian
