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This International main features Single beef brisket 1 c Catsup, Onions, sliced 1 c Water, Garlic, minced 1 tablespoon Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sweet And Sour Brisket
Description
This International main features Single beef brisket 1 c Catsup, Onions, sliced 1 c Water, Garlic, minced 1 tablespoon Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place brisket in heavy skillet and brown on all sides, add onion and garlic and brown. All other ingredients are now added simmered (covered) until meat is tender, about 2 1/2 to 3 hours. Randy Rigg
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Brown sugar 1/4 ts Pepper
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1936.2kcal
- % Daily Value *
- Total Fat 102.3g158%
- Saturated Fat 40.9g205%
- Cholesterol 531.2mg178%
- Sodium 527.2mg22%
- Total Carbohydrate 57.1g20%
- Dietary Fiber 1.4g6%
- Sugars 46.5g
- Protein 179.2g359%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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