Sweet And Sour Pork
Description
This American main features Pork steak OR 1 package brown gravy mix, Cooked ham 3 tablespoon vinegar, Oil (opt.) 1/4 teaspoon minced ginger, Pineapple chunks 1 ea green pepper, chopped. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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If you are using pork steak, freeze it just until firm and then slice it into very thin strips.
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For ham, cut into long strips about 3/8-inch on a side.
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Brown meat in frying pan or wok, use oil if necessary.
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Drain pineapple juice from canned pineapple into a measuring cup and
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add water if necessary to get correct amount of liquid.
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Add this to fry pan or wok.
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Stir in brown gravy mix, vinegar and ginger.
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Add pineapple and green pepper.
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Simmer about 10 minutes, just until liquid begins to thicken.
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Serve over rice
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 936.7kcal
- % Daily Value *
- Total Fat 35.6g55%
- Saturated Fat 13.3g67%
- Cholesterol 194.1mg65%
- Sodium 1610.5mg68%
- Total Carbohydrate 72.8g25%
- Dietary Fiber 7.1g29%
- Sugars 57.0g
- Protein 80.3g161%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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