Transform simple grapefruit into a warm, comforting breakfast delight with this classic broiled recipe. The natural tartness of the fruit is beautifully balanced by a sprinkle of sugar and a pat of butter, which melt and caramelize under the broiler to create a rich, golden topping. This dish offers a delightful contrast between the crisp, cool fruit segments and the warm, sweet sauce that pools in the center. It is an elegant yet effortless way to start your day, requiring minimal effort but delivering maximum flavor. Serve it immediately while the butter is still bubbling for the best texture. Whether you are looking for a quick weekday breakfast or a special weekend indulgence, these sweet broiled grapefruits provide a satisfying burst of citrus energy without being overly heavy.
Sweet Broiled Grapefruit
Description
Transform simple grapefruit into a warm, comforting breakfast delight with this classic broiled recipe. The natural tartness of the fruit is beautifully balanced by a sprinkle of sugar and a pat of butter, which melt and caramelize under the broiler to create a rich, golden topping. This dish offers a delightful contrast between the crisp, cool fruit segments and the warm, sweet sauce that pools in the center. It is an elegant yet effortless way to start your day, requiring minimal effort but delivering maximum flavor. Serve it immediately while the butter is still bubbling for the best texture. Whether you are looking for a quick weekday breakfast or a special weekend indulgence, these sweet broiled grapefruits provide a satisfying burst of citrus energy without being overly heavy.Ingredients
Directions
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Preheat the broiler.
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Cut the grapefruit in half crosswise.
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Remove the center membrane from each half.
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Cut around each fruit section to loosen it for easy eating.
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Place 1 tablespoon of butter in the center of each grapefruit half.
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Combine sugar and cinnamon, then sprinkle evenly over each half.
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Broil until the butter is melted and the sugar is bubbly.
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Garnish with a maraschino cherry if desired.
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Serve immediately.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 10.5kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.2mg1%
- Total Carbohydrate 2.8g1%
- Dietary Fiber 0.1g1%
- Sugars 1.8g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For a vegan version, substitute the butter with a high-quality margarine or coconut oil.
Watch the grapefruit closely under the broiler to prevent the sugar from burning.
You can add a pinch of nutmeg to the sugar mixture for extra warmth.
Serve with a spoon to scoop out the fruit and enjoy the warm sauce.
