Sweet Potato Latkes

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Servings: 12 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Sweet Potato Latkes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 338.2

Description

This International side-dish features Sweet potatoes; grated, Onion; grated, Egg; lightly beaten, Dry bread crumbs, Kosher salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add Sweet potatoes; grated and cook until tender.
  4. Season with Kosher salt, Ground black pepper, Butter.
  5. Serve hot or at room temperature.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 338.2kcal
% Daily Value *
Total Fat 12.9g20%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 5140.6mg215%
Total Carbohydrate 52.0g18%
Dietary Fiber 7.4g30%
Sugars 9.6g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, black, bread, butter, crumbs, dry, egg, frying, grated, ground, holiday, international, kosher, latkes, lightly, onion, pepper, potato, potatoes, salt
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