Sweet Potatoes With Maple Ginger Cream
Description
This International side-dish features Sweet potatoes, Sour cream, Pure maple syrup, Salt, Ground giner. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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PIERCE sweet potatoes several times with a fork, and place on a baking sheet. BAKE at 375 degrees F (191&# 194;°C). for 1 hour. STIR together sour cream and next 3 ingredients. Spoon over split baked potatoes, and sprinkle with pecans. of
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Chopped pecans, toasted
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 267.7kcal
- % Daily Value *
- Total Fat 16.6g26%
- Saturated Fat 5.0g25%
- Cholesterol 16.1mg6%
- Sodium 1271.2mg53%
- Total Carbohydrate 28.5g10%
- Dietary Fiber 4.4g18%
- Sugars 11.2g
- Protein 3.8g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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