Sweet & Sour Chicken #2

This Chinese main features Chicken, boned and cubed, Water, Brown sugar, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Chinese

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 702.8

Description

This Chinese main features Chicken, boned and cubed, Water, Brown sugar, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 lbs Chicken, boned and cubed
1/2 cups Water
1/4 cups Brown sugar
1/2 teaspoons Salt
10 oz Pineapple chunks
1/2 cups Sliced onion
2 tablespoons Butter or cooking oil
1/3 cups Vinegar
2 tablespoons Cornstarch
1 tablespoons Soy sauce

Directions

1
Brown chicken in butter in a large skillet. Combine onions and bell peppers after chicken is near done. Combine other ingredients Cook until clear and slightly thick, about 2 minutes. Add to chicken and cook about 1 hour or until chicken is done. Serve over cooked rice
2
Sliced green bell pepper

Nutrition Facts

Servings 6

Amount Per Serving
Calories 702.8kcal

% Daily Value *
Total Fat 27.0g42%
Saturated Fat 9.4g47%
Cholesterol 167.6mg56%
Sodium 2852.8mg119%
Total Carbohydrate 60.2g21%
Dietary Fiber 5.2g21%
Sugars 42.9g
Protein 48.4g97%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, boned, brown, butter, chicken, chinese, chunks, cooking, cornstarch, cubed, main, oil, onion, pineapple, salt, sauce, sliced, sour, soy, sugar

Read it online: https://www.chefs-mate.com/recipe/sweet-sour-chicken-2/