Sweetheart Brownies
Description
This International dessert features Fudge-brownie mix (about, Ounces, Eggs, oz) cream cheese, softened. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350 F (177&# 194;°C).
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Grease 13x9x2-inch baking pan.
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Prepare brownie mix as package label directs, using 2 eggs.
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Pour 2/3 of the batter into pan; reserve remainder.
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In medium bowl, with electric mixer at medium high speed,
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beat
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cream cheese with sugar, flour, and vanilla until creamy.
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Beat in remaining eggs.
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Pour mixture over batter in pan.
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With spoon, drip dollops of remaining chocolate batter over cream cheese layer.
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With table knife, swirl batters.
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Bake 40 minutes, or until cake tester inserted in center comes out clean.
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Cool brownies in pan on wire rack; cut into 2-inch squares
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 456.3kcal
- % Daily Value *
- Total Fat 20.8g32%
- Saturated Fat 9.3g47%
- Cholesterol 397.2mg133%
- Sodium 199.4mg9%
- Total Carbohydrate 51.2g18%
- Dietary Fiber 0.8g4%
- Sugars 43.8g
- Protein 16.1g33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
8oz, about, allpurpose, baking, brownies, cheese, cream, dessert, eggs, extract, flour, fudgebrownie, international, ounces, softened, sugar, sweetheart, title, vanilla, vegetarian