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Sweetpotato Souffle

Sweetpotato Souffle recipe image
This French dessert features Milk, Sugar, Salt, Butter, Nutmeg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 309.5
Dietary: Gluten-free, Vegetarian
Description
This French dessert features Milk, Sugar, Salt, Butter, Nutmeg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Milk
  • 1/2 cup Sugar
  • 1/2 teaspoon Salt
  • 3 tablespoon Butter
  • 1 teaspoon Nutmeg
  • 2 cup Mashed sweetpotatoes
  • 2 Eggs; separated
  • 1/2 cup Raisins
  • 1/2 cup Chopped pecans
Directions
  1. 1
    Marshmallows This is an OLD family favorite recipe.
  2. 2
    It brings back fond memories for me since my mom fixed it for our family every holiday season.
  3. 3
    Scald milk and add sugar,salt,butter,nutmeg and potatoes; beat until fluffy.
  4. 4
    Beat egg yolks and add to potatoes.
  5. 5
    Add raisins and pecans.
  6. 6
    Beat egg whites stiff,fold into potatoes and pour into greased baking dish.
  7. 7
    Bake in moder- ate oven (350 degrees.) 50 to 60 minutes or until firm.
  8. 8
    Top with marshmallows and brown in oven

Nutrition Facts

Servings 4

Amount Per Serving
Calories 309.5kcal
% Daily Value *
Total Fat 16.0g25%
Saturated Fat 4.5g23%
Cholesterol 12.7mg5%
Sodium 1272.8mg54%
Total Carbohydrate 40.9g14%
Dietary Fiber 3.4g14%
Sugars 28.7g
Protein 4.2g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, chopped, dessert, eggs, french, holiday, mashed, milk, nutmeg, pecans, potatoes, raisins, salt, separated, souffle, sugar, sweetpotato, sweetpotatoes, title
Read it online: https://www.chefs-mate.com/recipe/sweetpotato-souffle/