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This Scandinavian dessert features . The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Swiss Apple Pie
Description
This Scandinavian dessert features . The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-wedges 2 ts Lemon juice 1 tb Flour 1/3 c White sugar 1/4 c Brown sugar 1/2 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Salt 1/8 ts Ginger 1 tb Butter This scrumptious spicy apple pie is served with a hot brandy sauce. pastry of your choice cream or milk hot brandy sauce (recipe follows) Sprinkle apple wedges with lemon juice and toss well. Combine remaining ingredients except butter, cream and sauce. Line a 9 inch pie plate with half the pastry and sprinkle bottom with 1/3 of the sugar spice mix. Top with half the apple wedges, fitting them in as tightly as possible. Sprinkle with another third of the sugar spice mix. Top with the rest of apples and sprinkle with remaining sugar spice mix. Press gently with your hand, to make it as compact as possible. Dot with butter, and top with remaining pastry. Brush top with cream or milk. Bake in a 425 F (218&# 194;°C) oven 15 minutes. Reduce heat (177ðC)to 350 F and bake 40-45 minutes, or until crust is golden brown. ~Begin Recipe Export- QuikBook version 0.96 Beta A
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Peeled apples, cut in 1 inch
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 187.2kcal
- % Daily Value *
- Total Fat 0.7g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 3.6mg1%
- Total Carbohydrate 50.4g17%
- Dietary Fiber 8.6g35%
- Sugars 36.0g
- Protein 1.1g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apple, apples, baking, dessert, pie, scandinavian, swiss, title, vegan, homemade
