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This French main features Package frozen chopped spinach, Butter, Eggs, beaten, Milk. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Swiss, Ham & Spinach Bake
Description
This French main features Package frozen chopped spinach, Butter, Eggs, beaten, Milk. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Smoked, pressed ham 1 c Shredded Swiss cheese 1 cn French-fried onions Cook spinach and drain well.
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Stir in butter until melted.
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In a medium bowl, combine the eggs, milk, onion, pimento, mustard, basil and salt.
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Stir in ham, cheese and spinach.
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Pour mixture into a buttered 10x6x2-inch baking dish.
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Bake at 350 degrees for 30-35 minutes or until knife inserted comes out clean.
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Let stand for 10 minutes before serving.
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Sprinkle top with French-fried onions
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 413.6kcal
- % Daily Value *
- Total Fat 14.5g23%
- Saturated Fat 6.4g32%
- Cholesterol 112.5mg38%
- Sodium 3480.6mg146%
- Total Carbohydrate 13.0g5%
- Dietary Fiber 5.7g23%
- Sugars 4.5g
- Protein 58.1g117%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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