This American main features De tagliatelles, Beaux poireaux, De lardons, De crème fraîche, Beurre. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Tagliatelles &# 195;Â La Crème De Poireaux
Description
This American main features De tagliatelles, Beaux poireaux, De lardons, De crème fraîche, Beurre. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Laver puis couper les poireaux en fines rondelles, les mettre àfondre environ 15 mn dans une poêle avec un bon morceau de beurre (remuer souvent)
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Mettre les tagliatelles àcuire comme indiqué sur le paquet
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Attendre que les poireaux soient bien fondus et ajouter les lardons, faire dorer. Hors du feux, mettre la crème fraîche et remuer, poivrer et saler àvotre goût
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Egouter les tagliatelles, les mettre dans un plat et verser la sauce aux poireaux dessus. Ajouter du parmesan râpé
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Servir aussitôt
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 465.2kcal
- % Daily Value *
- Total Fat 44.8g69%
- Saturated Fat 19.1g96%
- Cholesterol 22.0mg8%
- Sodium 387.2mg17%
- Total Carbohydrate 5.3g2%
- Dietary Fiber 0.6g3%
- Sugars 0.4g
- Protein 9.2g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beaux, beurre, crème, fraîche, lardons, main, parmesan, poireaux, poivre, sel, tagliatelles, title, vegetarian
